Lunch

PERNIL

Oven roasted pork shoulder seasoned with roasted garlic & lemon juice

POLLO AL HORNO

Baked chicken leg & thigh marinated

BISTEC CON PIMIENTO

Strips of steaks with peppers & onions

CARNE CON PAPAS (Beef Stew)

Diced Beef Chunks w/Potato seasoned garlic and peppers

PICADILLO

Ground beef in garlic tomato broth w/ Roasted potatos, onions & peppers

POLLO A LA PLANCHA

Grilled Chicken marinated in garlic & onions

TILAPIA

Seasoned and breaded

BISTEC ENCEBOLLADO

Thin steak with onions & garlic sauce

PASTELON (Cuban Lasagna)

Ground beef. swiss cheese and Sweet Plantains

FRESH BAKED SALMON

ROPA VIEJA

Cuban Shredded Beef- ONLY WEDNESDAYS

OXTAILS

ONLY THURSDAYS M/P

Costillas

Baked Pork Ribs-ONLY TUESDAYS

Pollo Guisado (Chicken Stew)

Chicken Stew with potatoes and carrots